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The award-winning Phase Change Matters blog tracks the latest news and research on phase change materials and thermal energy storage. E-mail tips and comments to Ben Welter, communications director at Entropy Solutions. Follow the blog on Twitter at @PureTemp. Subscribe to the weekly PCM newsletter. Or join the discussion on LinkedIn.

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Creators of PCM-equipped warming trivet abandon project

Ben Welter - Wednesday, August 01, 2018

The team behind TheM, a PCM-powered warming trivet touted on Indiegogo a few years back, has finally scrapped the idea.

The team fell far short of its goal of raising $30,000 on the crowdfunding in 2015. Technical challenges, combined with unspecified "medical problems," proved to be too much.

TheM warming trivetIn the team's first Indiegogo update since April 2016, team member Bobby Bedi recently wrote:  

"Have been trying to validate the Thermal Dining Place Mat using PCM as heat sponge. Application concept for the PCM (Phase Change Material)  was to initially store excess heat from the oven hot dish, and then to transfer heat when dish starts cooling to maintain food at a enjoyable temperature of 35 C for 30 minutes+.

"Unfortunately despite trying different Phase Change Materials the concept failed. Heat transfer from very hot dish to PCM was negative. The only other way was to add a heater which would have defeated the original concept. Project was also negatively funded and after investing another $10K from my end need to close this and find another solution to this want of keeping food hot without external heating wires."

Bedi said he would try to issue refunds to any of the project's 48 backers who would like their money back. 

https://www.indiegogo.com/projects/thermal-dining-place-mats-called-them/x/12365446#/updates/all

Patent application: Temperature-regulating apparatus for liquids

Ben Welter - Monday, July 16, 2018

Pronto patent drawingU.S. patent application 20180195795 (applicant Pronto Concepts Inc., San Francisco, Calif.):

"A temperature-regulating apparatus which can rapidly chill a beverage by exposing it to a large surface area of the device interior which has a cooling gel embedded within its walls. The user pours their liquid into the device and monitors the projected temperature dropping until they reach an optimal temperature. Once optimal temperature is reached, the users will pour the liquid out of the device to end the cooling processes. Thus a superior liquid cooling solution is provided that can rapidly chill a beverage to an optimal temperature. ... The temperature-regulating material may be a cooling gel that consists of one or more of water, phase change material (PCMs), sodium chloride, propylene glycol, or the like."

http://www.freepatentsonline.com/20180195795.pdf

Research roundup: Heat transfer enhancement of PCMs; CuO/palmitic acid composite; cooking applications; more

Ben Welter - Tuesday, June 12, 2018

From Materials Today: Proceedings:

Investigation of thermal performance by applying a solar chimney with PCM towards the natural ventilation of model house under Climate of Thailand
Study of Solar– PCM Walls for domestic hot water production under the tropical climate of Thailand
Improved Performance of Composite Phase Change Material for Thermal Energy Storage
Experimental investigation on freezing/melting characteristics of two different phase change materials
Review on Heat Transfer Enhancement of Phase Change Materials (PCMs)
Experimental Investigation of Improved Thermal Characteristics of Al2O3/Barium Hydroxide Octa Hydrate as Phase Change Materials (PCMs)
Improved Thermal Energy Storage Behavior of CuO/Palmitic acid Composite as Phase Change Material

From Applied Thermal Engineering:

An Experimental Investigation of the Melting Process of a Bio-based Nano-PCM filled Vertical Cylindrical Thermal Energy Storage System

From International Journal of Heat and Mass Transfer:

Experimental investigation of the effects of mass fraction and temperature on the viscosity of microencapsulated PCM slurry

From Journal of the Brazilian Society of Mechanical Sciences and Engineering:

Rapid thermal cycling of three phase change materials (PCMs) for cooking applications

From 3rd Thermal and Fluids Engineering Conference:

Use of Wood/Phase Change Material Composite in the Building Envelope for Building Thermal Control and Energy Savings

Research roundup: Thermoelectric generator system; solar chimney; novel thermal management system for lithium-ion battery pack; more

Ben Welter - Friday, May 18, 2018

From Energy:

Protection and Thermal Management of Thermoelectric Generator System Using Phase Change Materials: An Experimental Investigation
Performance analysis of a novel thermal management system with composite phase change material for a lithium-ion battery pack

From Solar Energy:

Efficient energy storage technologies for photovoltaic systems
The experimental appraisement of the effect of energy storage on the performance of solar chimney using phase change material

From Applied Thermal Engineering:

Improving thermal management of electronic apparatus with paraffin (PA)/expanded graphite (EG)/graphene (GN) composite material
Experimental exploration of incorporating form-stable hydrate salt phase change materials into cement mortar for thermal energy storage

From Thermal Science and Engineering Progress:

Role of Metallic Foam in Heat Storage in the Presence of Nanofluid and MicroEncapsulated Phase Change Material

From International Journal of Heat and Mass Transfer:

Numerical investigation of thermal and optical performance of window units filled with nanoparticle enhanced PCM

From Applied Energy:

Cost estimation and sensitivity analysis of a latent thermal energy storage system for supplementary cooling of air cooled condensers
Influence of design on performance of a latent heat storage system at high temperatures

From Energy Conversion and Management:

Preparation and investigation of distinct and shape stable paraffin/SiO2 composite PCM nanospheres

From Energy and Buildings:

Parametric Analysis of Using PCM Walls for Heating Loads Reduction

PCM briefing: BASF to spend $2.2 billion on R&D; Sunamp heat batteries qualify for Scottish loan program

Ben Welter - Monday, May 14, 2018

Chemical & Engineering News reports that the top 50 U.S. chemical producers generated $285.4 billion in chemical revenues in 2017, a 9.4 percent increase over 2016. 

• Under its new CEO, Martin Brüdermüller, BASF is planning to pour $2.2 billion into research and development, making BASF the second-highest investor in innovation in the chemicals sector after DuPont

Grace HsiaWarmilu LLC founder Grace Hsia, right, is on Crain's 20 in Their 20s list honoring Michigan's rising young leaders. Warmilu makes a PCM-equipped infant warming blanket.   

Axiom Exergy of Richmond, Calif., has raised $7.6 million in Series A funding, for a total of $12.5 million raised to date. The round was co-led by GXP Investments and Shell Ventures. Axiom's PCM-based "refrigeration battery" is designed to reduce energy supermarket energy costs. 

Sunamp Ltd. is applauding the Scottish government's decision to include heat batteries to its Home Energy Scotland Loan program. Homeowners and private landlords are now eligible to apply for an interest-free loan of up to 6,000 pounds to install Sunamp's PCM-based heat battery systems.

• Albuquerque-based SAVSU Technologies is launching two new high-performance shipping containers branded as Evo Extreme. The containers are designed for the 2-8C and -80C temperature ranges.

Emirates District Cooling has won a contract to supply a district cooling system to the Expo Dubai 2020 event. The system will have a capacity of 60,000 tons of refrigeration. 

• Georg Rodriguez, managing director at MUTZ Engineering mbH, will present a free lecture, presumably in German, on "phase change materials for temperature management and energy storage in buildings" on Tuesday, May 15, at the KEBAB lecture room in Berlin.

Patent application: Pasteurization for small containers using a PCM

Ben Welter - Thursday, April 05, 2018

U.S. patent application 20180092371 (inventors Micaela Langille Collins and Yu-ling Cheng, Toronto, Canada; Scott Nicholas Genin, Unionville, Canada; and Jayesh Kumar Srivastava, West Toronto, Canada):

"A pasteurization device comprising an insulated heating tub, a metal grid heat sink, 69° C. melt-point paraffin wax, wherein the metal grid heat sink and the paraffin wax are combined inside the insulated heating tub; a temperature sensor connected to a microprocessor controlled device, suitable to measure temperature and to generate an alarm, a top plate, and a material suitable to cover the wax; wherein the top plate comprises a plurality of openings corresponding to an opening in the metal grid heat sink of suitable size to accept a baby bottle; wherein the insulated heating tub can be heated to at least 73° C. and wherein the microprocessor controlled device provides an audible tone upon the temperature sensor reading 73° C. for at least 30 seconds."

http://www.freepatentsonline.com/20180092371.pdf

So, which PCM product idea was phony?

Ben Welter - Monday, January 08, 2018

In 2017's final issue of Phase Change Matters, we challenged readers to identify which of these PCM product ideas was phony: an edible additive for chocolate, a feminine pad with cooling properties, a cooling pad for chickens, a thermally responsive bra and a temperature-controlled shipping container for mosquito eggs. 

It was a trick question: All five product ideas were serious inquiries submitted to Entropy Solutions in the past year. Thanks to Holger Böhme, Shaun Mann and Kosheela Poo Palam for submitting answers - and for subscribing to our newsletter. Each will receive a PureTemp temperature-control coffee tumbler.

Which PCM product idea is phony? Answer correctly for a chance to win a PureTemp mug

Ben Welter - Tuesday, January 02, 2018

PureTemp tumbler Entropy Solutions receives a dozen or so inquiries each week, most of them serious questions about PCM products, pricing and suitability for various applications. But some inquiries stretch the bounds of believability. Can you identify which of the product ideas below is fake? 

Send your answer to bwelter@puretemp.com. Five winners will be randomly selected from correct entries received by Jan. 4. The prize: a prototype coffee tumbler developed by Entropy Solutions several years ago, a product idea that was totally legit.

NOTE: You must be a Phase Change Matters subscriber to submit an entry. Representatives of organizations attending the first meeting of the PCM Industry Association of North America in October know the answer and are not eligible for this contest. Good luck to all the contestants!

Chocolate1. Mmm chocolate

We are exploring new ingredient technologies to produce a chocolate product that will release heat when it is consumed. Standard chocolate produces a minor cooling effect when it's melting in the mouth – the main fat is cocoa butter. The idea is to develop a new filling fat/oil that will release heat when consumed.

2. Premium padsWonder Woman

I represent a consumer goods company that is seeking materials that could help the feminine pad feel ‘cool’ in order to increase the comfort of use, especially when female is engaging in activities such as boxing, distance running and other extreme athletic challenges.

Chickens3. Chicken helper

I am hoping phase change materials could help solve a problem I have. First, I am completely serious. Second, here is the problem: I live in Texas and have 10 back yard laying hens. It is hot. Chickens start to go into heat stress at 85 degrees. Is it possible to enclose PCMs into a sort of pad for my chickens to rest near during the day?

Golden Girls4. Hot flashes

I am interested in using your product for a product I am developing for my design thesis. I am trying to make a responsive bra that senses a hot flash, and responds by turning on peltiers and "conducting" the cold through some sort of gel medium to the skin. Are any of your products the right thing for this?

Mosquito eggs5. Mosquito eggs

I'm wanting to ship mosquito eggs and need the parcel to stay dry, and within a prescribed temperature range of 10-35 degrees for up to three days. Would you be able to recommend a particular product of yours which could meet these requirements?

PCM briefing: Registration open for PCM 2018 in Quebec; MIT finds new way to mix oil, water

Ben Welter - Friday, November 10, 2017

• Registration is open for PCM 2018, the 12th IIR Conference on Phase Change Materials and Slurries for Refrigeration and Air Conditioning. The conference will be held May 21-23, 2018, in Orford, Québec. Topics will include thermal energy storage; thermophysical and rheological properties of PCMs and slurries; and transport phenomena and time-dependent behavior of PCMs and slurries.

MIT researchers have developed a new way to mix oil and water and create an emulsion that remains stable for long periods — no shaking required.

• Registration is open for "Towards a Sustainable Solution to Melt Snow and Ice on Concrete Pavement: Use of Phase Change Materials, a presentation by Dr. Yaghoob Farnam, an assistant professor in the Department of Civil, Architectural and Environmental Engineering at Drexel University. Farnam will discuss his research on the use of PCM-enhanced concrete to inhibit the buildup of snow and ice on pavement. The program will be held Nov. 30 in King of Prussia, Penn.

• "Innovative Thoughts" blogger Harvey Wade visited the 3M Customer Innovation Centre in Bracknell, U.K., last month to find out how the big company sustains its innovative edge. Lesson No. 1: 3M listens to its customers. "They don’t guess what the customer needs," Wade writes, "they invest their time to know their needs, discovering the big problems that they can try to solve." 

BMW PCM Ride jacketBMW's 2018 Motorrad collection includes the latest version of the PCM Ride jacket, featuring microencapsulated phase change material that "adapts permanently and smartly to the current temperature."

Peli BioThermal has opened a service center in Brussels, Belgium, to handle its Credo line of reusable temperature-controlled packaging. 

Ember Technologies' newest temperature-control product, a $79 ceramic mug with an active heating system, contains no phase change material. The company's first product, a PCM-lined travel tumbler, sells for $150.

Grace Hsia, founder and CEO of Warmilu, a Michigan startup that makes an infant warming blanket, talks about the stresses and rewards of building a company from scratch. "I find my body will sometimes crash," Hsia told Crain's Detroit Business, explaining how 90-hour workweeks have led to bouts of pneumonia and bronchitis. "I've been trying to get more sleep, which is tough."

The preliminary program has been released for the fifth Building Enclosure Science & Technology conference, known as BEST5. It will take place April 15-18 in Philadelphia. 

• The American Chemical Society has won its lawsuit against Sci-Hub, a widely used pirate site for scientific papers that was established in 2011 by former neuroscientist Alexandra Elbakyan.

• New from Intellectual Research Partners: "Global Thermal Energy Storage (TES) systems Market By Technology (Molten salt, Phase change materials, Water based, Electric thermal and Solar) End User Application (Air Conditioning, Cold Storage, Power Storage, Process Cooling) Region (North America, Europe, APAC) Forecast To 2023"

Patent application: Heat retaining dish assembly

Ben Welter - Friday, October 27, 2017

Patent application 20170303710 (applicant Tempra Technology Inc., Bradenton, Fla.):

"A dish assembly for serving food includes a dish housing that defines a surface, upon which the food can be placed, and an inner compartment, a phase-change material within the inner compartment, and an electrically-conductive element inside the inner compartment and thermally coupled to the phase-change material. In a typical implementation, the phase-change material is adapted to melt in response to the electrically-conductive element being heated by an electromagnetic induction heater. The thus heated dish assembly can facilitate getting hot food to a table while it is still hot, and once at the table, keeping that hot food at least warm for quite some time, while it is consumed."

http://www.freepatentsonline.com/20170303710.pdf